Nightly Specials
Thursday 1-23-25
From the bar
Starters
chicken tortilla soup
fried tortilla strips, cheddar cheese. 7
duck wings
asian slaw, tossed in plum sauce. 8
brussels chips
pork belly, sweet chili sauce. 6
ThursDAY’s specials
montana shepherd’s pie
local beef, bison & pork, white cheddar whipped potatoes,
organic greens, aged sherry vinaigrette. 19
stuffed quail
mushroom stuffing, garlic whipped mashed potatoes,
house vegetables, duck glacé. 36
crab stuffed trout
wild rice pilaf, house vegetables,
lemon caper beurre blanc. 32
10 oz. bison new york
mushroom duxelles-crusted, charred broccolini,
roasted fingerlings potatoes, red wine demi-glace. 46
Menu
hand cut steaks
served with: garlic mashers & seasonal veggies
add: pan-fried idaho rainbow trout filet 9 | house salad 6
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you have allergies, please alert us, as not all ingredients are listed.
FIRSTS
Leafy Greens
Add: grilled marinated tofu 5 | grilled chicken 7
pan-fried idaho rainbow trout filet, wild alaskan salmon, or marinated flank steak* 9
Works
Sandwiches
served with: sea salt and cracked pepper fries, chips & salsa or house slaw
sub: signature tater tots 2 | truffled frites 3 | works salad 6.00 | gluten-free bun 2
Signature Entrees
served with: house vegetables of the day
Columbia River Steelhead
grilled flathead lake trout, artichoke parmesan polenta,
truffled roasted tomato butter sauce. 33
Hoisin-Glazed Duck Breast
jasmine rice, sesame soy vegetables,
kimchi purée, hoisin duck glace. 32
Natural Bone-In Hutterite Pork Chop
slow cooked in garlic, herbs, and bacon fat, grilled to finish,
sweet corn casserole, jalapeno honey butter. 34
Signature Burgers
OUR PROPRIETARY BLEND OF ANGUS/WAGYU BEEF
FROM THE MONTANA WAGYU CATTLE CO.
sub: bison or elk on any burger 4 | grilled chicken breast or veggie patty no charge
served with: pepper parmesan fries, chips & salsa, or house slaw
sub: signature tater tots 2 | truffled frites 3 | house salad 6 | gluten-free bun 2
Kids Menu
12 and under only, please.
KID - burgers & such
Kids - FROM THE GRILL
served with mashed potatoes & chef’s vegetables